Alaskan Halibut

Alaskan Halibut

$19.99
Alaskan Halibut

Alaskan Halibut

WILD-CAUGHT
$19.99
/ 2 x 4 oz Filets

100% Money-Back Guarantee

Our Pacific Halibut is wild-caught in Alaska and certified by the Marine Stewardship Council to be sustainable. It’s mild, sweet and has a firm texture so you can throw it on the grill and sear it off without it falling apart. Halibut can be baked, deep-fried, poached, steamed or grilled. Cooked from fresh, the meat has a clean taste and requires little seasoning. It is rich in omega-3 fatty acids, containing lots of micro-nutrients and is a high-quality source of protein. Pacific halibut is a traditional source of protein for Alaska Native and Canadian First Nation coastal communities. The Haida people in the coastal bays of British Columbia have an old saying “when the salmonberries are ripe, the halibut are in the kelp”, revealing their knowledge about the time and place for successful fishing.

Nutrition Facts

Nutrition Facts

2 Servings per container

Serving size 4 oz
Amount per serving
Calories 100
Per serving
Total Fat 1.5g
Saturated Fat 0g
Trans Fat 0g
Protein 21g
Total Carbohydrate 0g
Dietary Fiber 0g
Total sugars 0g
Cholesterol 55mg
Sodium 75mg
Calcium 8mg
Iron 0.2mg
Potassium 492mg

All Natural

Responsibly Raised

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100% American

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Outstanding Value

Inflation-resistant pricing on 100+ high-quality proteins. No subscription required. Order whenever you want.

100% American

Delicious, high-quality proteins that support independent American farmers and local economies.

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Your order is packed with care and shipped frozen directly to your doorstep for maximum convenience.

Money-back Guarantee

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